Decanters & Sets

Glassware Decanters & Sets
 
Decanting_sm.jpg Why decant a wine?
  • aged wine - to eliminate the deposits that have formed over the years. Decant an aged wine just before serving.
  • young wine - to gain some maturity, aerating will 'soften' the wine. Decant a young wine up to several hours before serving (depending on its origin and structure).
  • champagne - to "awaken" a vintage champagne. Decant just before serving (to avoid excessive oxidation caused by the effervescence).

What about a bar accessories to go with that decanter? Click here to view our barware range

Questions?

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